My mom and sister-in-law were in town about a month ago spending the weekend with me in Charlotte. We were discussing our favorite restaurants, what we liked to eat, etc. I am pizza crazy -- it's my favorite "cheat" meal and I enjoy being about to make clean versions. My mom then mentioned dessert pizzas. It was a light bulb moment for me. I have made a few versions of healthy pizza, but never a dessert one. My goal is to make a "clean s'mores dessert" pizza, but that will take a little work. Until then, we have a clean fruit dessert pizza!
Crust:
- 1 cup of oat flour OR blended oats
- 4 tablespoons of liqud Stevia (or 4 packs)
- Dash of Vanilla extract
- 1 egg and 1 egg white
- 1 tablespoon of baking powder
- 1/2 cup of Unsweetened Vanilla Almond Milk
- 2 containers or (1 1/2 cups) of vanilla Greek yogurt
- 1 cup of fat and sugar free whipped cream (I used the second time I made this, it is delicious)
- Half a scoop of protein powder
- Fresh fruit of choice
- Preheat over to 375 degrees
- In a large bowl, mix all ingredients and stir until smooth and well mixed
- Spray oval or rectangle baking pan of choice with nonstick spray
- Pour batter onto the pan
- Bake for 20-25 minutes
- Once crust is finished and cool for 10-15 minutes, making the filling.
- In a large bowl, mix yogurt, whipped cream, and protein powder. Sir until well blended and you have a creamy mixture
- Pour over top of crust
- Top with fruit of choice
- *You can enjoy it right away, but I like it more after it has been chilled for about an hour. If you plan on taking this to a cookout or BBQ, keep as chilled as possible.
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